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From the original Fermentationist website

MODULE Injera

Welcome to the Injera Module!

We LOVE Injera especially when accompanied with a healthy helping of Misser Wot (red lentil cooked in onion and berbere sauce). Made at home with just the exact amount of spice. To help you start please check out my favorite recipes in the handbook.

VIDEO

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You can begin your experiment anytime during the year long program! Your starter will be mailed during the assigned month, but skip around if you find a ferment calls to you.

RECORDINGS
Injera Training …coming soon!

MATERIALS
Injera Handbook

KIT
Your kit will include Teff (flour made from tiny grains of grain native to Ethiopia) and Berbere spice.

International students: your kit will come in two groups. Sorry, but live cultures will need to be sourced locally. Please let us know if you need assistance in locating a starter near you or you pick up starters at the next retreat.

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